Slow Cooker Dressing Recommended Product: BLACK+DECKER® WiFi Slow Cooker. Prep Time: 10 min Cook Time: 3 hr 30 min Ready In: 3 hr 40 min Serves: 8 Ingredients: 1/2 Cup Butter, melted 2 Cups Chopped Celery 2 Cups Chopped Onion 13 Cups Cubed Dry Bread 2 Eggs, beaten 1/2 tsp Marjoram 13.25oz Can Mushrooms, drained 1/4 Cup Fresh Parsley, chopped 1 tsp Pepper 1 1/2 tsp Poultry Seasoing 2 tsp Sage 2 tsp Salt 1 tsp Thyme Facebook Pinterest Twitter Google Plus Directions: In a large bowl, mix together the first 11 ingredients (through black pepper). Pour in the melted butter and eggs and stir to combine. Place the mixture into the slow cooker and place the lid on the slow cooker. Cook on high for 1 hour; stir and switch the slow cooker to low. Continue cooking for 2 1/2 hours, stirring halfway through. Serve as a side to your favorite roast meat.