Rice Pudding Prep Time: 5 min Cook Time: 6 min Ready In: 11 min Serves: 6 Ingredients: 2 cups unsweetened vanilla almond milk 1 tsp. cinnamon 1 (12 oz.) can evaporated milk ¼ tsp. nutmeg ½ cup raisins ¼ tsp. salt ⅓ cup granulated sugar 1 tsp. vanilla extract 2 cups water 1 ½ cups white rice Facebook Pinterest Twitter Google Plus Directions: Add all ingredients into the cooking bowl and stir to combine. Place the lid on the pressure cooker and lock into place. Press the WHITE RICE button and set the timer for 6 minutes. When the timer goes off, use Natural Pressure Release. After all the steam has released, carefully open the lid, stir and serve.