Banana Bread Waffles

A delicious comfort food for a weekend brunch. Serve with sliced banana and candied walnuts or add custom toppings as desired.

  • Prep Time:
    10 min
  • Cook Time:
    8 min
  • Ready In:
    18 min
  • Serves:


  1. 1 tsp baking powder
  2. 1 medium ripe banana, mashed
  3. ½ cup sugar
  4. ½ cup (1 stick) butter
  5. ½ tsp. cinnamon
  6. 1 egg, slightly beaten
  7. 1 cup flour
  8. 1/2 cup milk
  9. 1/2 tsp. salt
  10. 1 tsp, vanilla


Combine flour, baking powder, cinnamon and salt in small bowl. Set aside.

Cream butter and brown sugar together in a medium bowl. Add milk, egg and vanilla. Mix until well blended. Add flour mixture and banana; stir until well blended.

Place 2/3 cup batter into preheated waffle maker. Cook 8 to10 minutes or until done. Remove waffles; keep warm.

Repeat with remaining batter.

Extra Special:
Serve waffles with toasted pecans or walnuts and warm caramel sauce.
Caramel Sauce: Combine 1/4 cup caramel topping, and 1 Tbsp. butter in a small microwave safe bowl. Microwave on HIGH 30-60 sec. or until warm.