- 2 cups apricot nectar
- 1 cup mango nectar
- ¼ cup fresh lime juice
- ¼ cup sugar
- 2 cups ice cubes
- 1 cup frozen cubed mango
Combine all ingredients in order listed in blender container. Close cover. Pulse for several seconds three or four times. Press HIGH and blend until mixture is smooth and well blended, about 1 minute.
Makes about 6 cups.
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